I’m back! having travelled extensively for the past 6 months has meant not having a kitchen and not being able to tinker with recipes. So to make up for the lack of recipes I’ve not posted in a while – here’s a 3 for 1! (you’re welcome!) Continue Reading →
JUST YUM!!!! Easy to make, great for breakfast, mid morning snack or as a dessert. Packed with cholesterol reducing oats, dates and apples. Continue Reading →
Oh my………OH ….MY……….these are just THE BEST. Trying is believing I know, but please let me know I’m not wrong! I LOVE, LOVE LOVE these little cakes of joy! Absolutely bursting with the most amazing flavours, easy to make and even easier to scoff. Give them a try and message me below on how you liked them! (Gluten free if you omit the dusting of flour) Continue Reading →
WOW!! This is Soooooooooooo darn good! I LOVE it!! I love the flavours of Asia and I love pate. I know that you are more likely to get dumplings in Asia than Pate (!!) …..but I had to bring these flavours and textures together. DIVINE – seriously. You must give this a go. Its easy to make, full of delicious flavours, healthy and so good to keep in the fridge to add to crackers for an easy snack! Continue Reading →
This is a pleasant change from the traditional Greek salad. The mix of fresh pomegranate seeds with the olives are to die for!!! Add a few tablespoons of cooked quinoa to the dish and make it a beautiful light summer supper, or serve it up with a little grilled protein (shrimps with garlic, lemon and mint spring to mind!!!) Continue Reading →